TERROIR –KTIMA PAPAIOANNOU 2004
Type: Red dry, V.Q.P.R.D. Nemea.
Production: 4.500 bottles
Producer: A. & G. Papaioannou - GR 20500 Ancient Nemea / Corinthia
Area of production: Achladia vineyard from selected old vines
Grape varieties: Agiorgitiko 100%
Vinification - Bottling: At the family winery in Ancient Nemea
Characteristics: It is characterized by complex flavor of red fruits, spice, nutmeg ,chocolate and vanilla .Its taste is full and balanced
Gastronomic aspects:Perfect with red meat, game with spicy sauces.
Serving temperature: 18 ° C
Type of vinification - maturing: It is aged 2 years in new oak barrel and continues to mature in the bottle for another year. It can be aged a decade or more.
Awards: 1.Great gold medal, Bruxelles 2008